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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Yaprak (food) ： ウィキペディア英語版 Yaprak (food) Yaprak (Slavic: ''japrak''; from (トルコ語:yaprak), "leaf" 〔(FoodReference.com - Yaprak )〕) is a generic name for meals made of grape (especially Sultana grape) leaves (a kind of kale), stuffed with meat (pork or lamb) and rice, or more rarely rice only. Meals are called as ''Yaprak Sarma'' or ''Yaprak Dolma''. In Balkans brocole leaves are sometimes used instead of grape leaves. It is mostly popular in Turkey, Lebanon, Israel, Syria, Palestine but also known in the Balkans, especially in Bosnia and Herzegovina, where it may be served with mashed potatoes and yogurt. ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Yaprak (food)」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.